Unleash your inner chef with the Southbend, 4604AA-3TL, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its two star/saut burners in the front and two non-clog burners in the rear, you’ll have plenty of cooking power at your fingertips. The standard grates provide a sturdy surface for pots and pans, while the 36″ griddle on the left allows for versatile cooking options. The thermostatic controls and standing pilot ensure precise temperature control and easy ignition. Plus, with two convection ovens featuring battery spark ignition and three racks per oven, you’ll have plenty of space to bake and roast to perfection. The stainless steel construction and adjustable legs make this range durable and easy to clean. With a total of 260,000 BTU, this range is a powerhouse in the kitchen. Trust Southbend for all your restaurant range needs.
