Unleash your kitchen’s potential with the Southbend, 4604AA-2RR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its three star/saut burners in the front and three non-clog burners in the rear, you’ll have plenty of cooking power to prepare multiple dishes simultaneously. The standard grates provide a sturdy and reliable cooking surface, while the raised griddle/broiler allows for versatile cooking options. The two convection ovens feature battery spark ignition and come with three racks each, giving you ample space to bake and roast to perfection. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a total of 295500 BTU, this range is a powerhouse in the kitchen. Trust Southbend to deliver high-quality and reliable equipment for your restaurant.
