Experience kitchen innovation with the Southbend, 4484AC-5L, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful gas burners, including three non-clog burners at the front left, two pyromax burners at the rear left, one star/saut burner at the front right, and one non-clog burner at the rear right, you can easily cook multiple dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the convection oven with battery spark ignition allows for efficient baking and roasting. The cabinet base provides ample storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a whopping 277,000 BTU, this range is a powerhouse that will enhance the productivity of your restaurant kitchen. CSA and NSF certified, it meets the highest standards of safety and quality. Upgrade your kitchen with the Southbend, 4484AC-5L, Range, 48″ Restaurant, Gas and experience the difference in performance and efficiency.
