Discover kitchen perfection with the Southbend, 4484AC, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four star/saut burners in the front and four non-clog burners in the rear, this range offers versatility and efficiency in cooking. The standard grates provide a sturdy and reliable surface for pots and pans. The convection oven, equipped with battery spark ignition, ensures even and consistent cooking results. The cabinet base provides ample storage space for kitchen essentials. The stainless steel construction of the front, sides, shelf, and adjustable legs not only adds durability but also makes cleaning a breeze. With a powerful 296000 BTU, this range delivers exceptional performance. NSF and CSA certified, this Southbend range is a reliable and safe choice for any commercial restaurant. Upgrade your kitchen with the Southbend, 4484AC, Range, 48″ Restaurant, Gas.
